> Marithé's delicious recipes

> Sauvaroffs egg free
Gas mark : 7
Preparation : 20 mn
Cooking : 25 mn

 

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Ingredients
• 250 g wheat flour,
• 200 g butter,
• 100 g sugar,
• a little milk,
• A pinch of salt,
+ grated zest of an untreated orange.


Instructions
• Knead together the butter, sugar and flour. Flavour with the orange zest and add the milk.
• Roll the dough out fairly thinly (2 mm) and cut it into circles.
• Bake in a hot oven.
• Sandwich the cooled biscuits together in pairs with a layer of home-made jam (strawberry or raspberry).
• Dust with icing sugar.

Note : This dough, which does not contain any egg, is very fragile to handle.

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Recipe by Marie-Thérèse ROTH
Service de Médecine Interne, Immunologie Clinique et Allergologie
Hôpital Central
29, Av. de Lattre de Tassigny
54035 NANCY Cedex
France